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Cheesey Cashew Sauce

Yields1 Serving

 6 tbsp Cashew Butter
 1 cup Warm Water
 1 lemon
 1 tbsp nutritional yeast
 0.50 tsp garlic powder
 salt pepper and paprika to taste

All you need to do is pop all your ingredients in the blender to combine. HOWEVER- I would suggest adding and blending all the water with just two spoons of cashew butter at a time otherwise you’ll be making your blender work a bit hard.
This sauce is awesome on pizza or nachos or for dipping crackers in- it’s applications are endless.
I used the following ingredients but they’re just a flavour suggestion- you can make it your own :)